A deliciously mild cream cheese that’s ideal for a wide range of hot and cold applications. It blends beautifully and complements both sweet and savoury dishes.
Features and Benefits
- Easy to mix and spread
- Excellent bake stability
Variant name |
Unit |
Units per |
Shelf |
Item |
Anchor Cream Cheese |
1 kg |
12 |
6 months |
114599 |
Nutritional Information
Average Quantity Per 100 g
Energy | 1460 kj |
Calories | 350 kj |
Total Fat | 34.2 g |
Moisture | 53.6 g |
Protein | 8.8 g |
Carbohydrate | 2.6 g |
Sugars | 2.0 g |
Dietary Fibre | 0.7 g |
Cholesterol | 80 mg |
Sodium | 420 mg |
Fatty Acid | |
Saturated fatty acids | 20.6 g |
Mono unsaturated fatty acids | 7.0 g |
Poly unsaturated fatty acids | 0.7 g |
Trans1 fatty acids | 1.7 g |
1 Methylene interrupted trans
Ingredients
Pasteurised whole milk and cream, salt, stabiliser (E412, E415 (contains soy), E407), cultures
Dietary Suitability:
Halal: Yes